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Title: 切歯部における超軟性食品の厚径識別能に関する実験的研究
Authors: 岩田, 昌久
山倉, 大紀
岸, 正孝
Others: 歯科補綴学第三
Publisher: 東京歯科大学学会
ISSN: 0037-3710
URI: http://hdl.handle.net/10130/1032
Journal Title: 歯科学報
Date of Issued: 1999-09-30
Volume: 99
Issue: 9
Start Page: 771
End Page: 784
NCID: AN0009999X
Appears in Collections:Vol.099 no.09 (1999)

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